Saturday, April 23, 2011

Low Fat Chewy Chocolate Chip Cookies

As I mentioned previously, I've been trying to be "virtuous" lately when it comes to what I've been eating.  But I have to be honest - sometimes all I really want is a cookie.  A hint of salt to balance out the sweet, not too many chips - oatmeal in the batter is good.  Nuts are even better.

In the interest of virtue ... these cookies are OK.  They get the job done in satisfying my sweet tooth and I also appreciate the fact that they are "low fat" but don't contain any funky unpronounceable ingredients.  Would I make them again?  Maybe ... In the meantime, you can find the recipe here.

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