Saturday, August 27, 2011

Toasted Israeli Couscous Salad with Grilled Summer Vegetables

I've been working from home since the end of March.  And about a month ago, 100 degree temperatures in the Midwest had me, the cat and my laptop fleeing for the cooler temperatures of the basement.  It was there that I found myself watching Food Network while I was pounding out proposals.

Yeah - it wasn't the most productive couple of days of my life.

Regardless, I got some food inspiration from this exile, including this salad from Bobby Flay.

Toasted Israeli Couscous Salad with Grilled Summer Vegetables


This dish would be particularly good for a potluck - it is damn tasty and it makes a TON of salad. 

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